Fine Dining Culinary Expert
3 weeks ago
About Clos Maggiore:
Clos Maggiore is a privately owned restaurant in Covent Garden, known for its exceptional French cuisine and extensive wine list. We are proud to be one of London's most successful and best-known restaurants, attracting discerning diners from around the world.
We are now recruiting chefs at all levels to join our team, offering a challenging and rewarding role in a fast-paced kitchen environment. With a salary range of £24,000-£40,000 per annum, this is an exciting opportunity for experienced chefs to take on new challenges and develop their skills.
About the Role:
As a chef at Clos Maggiore, you will be responsible for preparing and presenting high-quality dishes to our guests. You will work closely with our head chef and other members of the kitchen team to ensure that every dish meets our high standards.
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