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Restaurant Operations Manager
1 month ago
About Omboo at Sopwell House:
">Omboo is a vibrant Pan-Asian dining experience nestled in the heart of Hertfordshire. We offer an unforgettable journey through rich Asian flavours, innovative dishes, and a chic modern setting.
We are seeking a Full-Time Restaurant Supervisor to oversee our restaurant operations, ensuring exceptional customer service and high-quality food standards.
The successful candidate will be responsible for managing restaurant staff, maintaining high levels of cleanliness and organisation, and promoting a positive working environment.
Key Responsibilities:
- Manage daily restaurant operations, including staff supervision, inventory management, and customer service
- Maintain high standards of cleanliness, safety, and quality control
- Develop and implement strategies to improve restaurant efficiency and profitability
- Recruit, train, and motivate a team of restaurant staff
- Collaborate with other departments to achieve business objectives
Requirements:
- 2+ years of experience in a similar role
- Excellent leadership, communication, and problem-solving skills
- Ability to work under pressure and meet deadlines
- Knowledge of food safety and hygiene practices
Salary: £26,000 + Service Charge