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Senior Chef de Partie

2 months ago

Wokingham, Wokingham, United Kingdom DoubleTree by Hilton Full time
About the Role

We are seeking a highly motivated and experienced Sous Chef to join our team at DoubleTree by Hilton St. Annes Manor, Wokingham. As a key member of our culinary team, you will be responsible for supporting the Head Chef in delivering exceptional food and beverage experiences to our guests.

Key Responsibilities
  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Lead the kitchen team in the absence of the Head Chef
  • Manage stock and ordering for the department
  • Ensure high standards of cleanliness, food hygiene, and health and safety
  • Train and develop the kitchen team to achieve exceptional service standards
Requirements
  • 4+ years of experience as a Chef, preferably in a similar role
  • Level 3 Food Safety certification (an advantage)
  • Excellent communication and leadership skills
  • Ability to work under pressure and maintain a calm demeanor in a fast-paced environment
What We Offer
  • Competitive salary and service charge
  • 50% discounts on food and beverage across the M&T group
  • Employee discounts with M&T Hotels and Hilton Hotels worldwide
  • Meals on duty
  • Pension scheme
  • Employee referral reward scheme
  • Free use of our gym and leisure facilities
  • 28 days holiday per annum
  • Free parking