Executive Chef
1 week ago
About the RoleWe are seeking an ambitious and experienced Chef to join our team at Compass Group UK. As a key member of our culinary team, you will be responsible for creating exceptional food experiences for our clients and customers.
Key ResponsibilitiesFood Preparation and Service
- Prepare and serve high-quality food that delights our clients and customers
- Oversee and implement menu changes to ensure a consistent and engaging dining experience
- Identify opportunities to improve our food services and make recommendations for enhancements
Culinary Leadership
- Support the creation of new menus and creative food concepts
- Represent Eurest and maintain a positive brand image
- Monitor inventories to ensure our kitchens are well-stocked
- Oversee kitchen cleaning responsibilities to maintain hygiene standards
Customer Focus
- Listen and act on customer feedback to consistently improve our food services
Qualifications and Experience
- Hold a City & Guilds Level 2 or NVQ equivalent in a culinary discipline
- Have experience supervising a team and managing kitchen operations
- Hold a Food Hygiene certificate
- Have a flexible approach to working
At Compass Group UK, we are committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.
We want our colleagues to feel valued, empowered to reach their full potential, and to thriveÑbecause diversity is our strength.
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