Lake District Restaurant Leader
5 days ago
Our esteemed client operates a collection of luxury hotels in the stunning Lake District region and is now seeking an experienced Sous Chef to helm their fine dining lake view restaurant's culinary team.
Key Responsibilities- Direct and motivate the kitchen team, delivering exceptional service for up to 90 covers in the restaurant, banqueting functions for up to 120 covers, and bar services for up to 60 covers, as well as the Lake View lounges & Orangery with 80 covers plus terraces.
- Develop and implement targeted staff training initiatives, focusing on developing a young, enthusiastic, and skilled team to drive business success.
- Maintain rigorous cleanliness and hygiene standards, adhering to 5-star food safety requirements.
- Cultivate opportunities for personal growth and contribute to the growth and development of this expanding hotel group.
Job Title: Sous Chef - Fine Dining
Location: Carlisle, Cumbria
Salary: £35,000 Per annum + Comprehensive Benefits + Paid Overtime
Sector: Hospitality & Hotels
Contract: Permanent
Hours: Full Time
Estimated Salary Range: £30,000 - £40,000 Per Annum
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