Executive Line Cook
4 weeks ago
Oita Soho, a renowned Japanese restaurant in the heart of Soho, is seeking an experienced and skilled Line Chef to join our dynamic kitchen team.
Key Responsibilities:
- Assist with food preparation tasks, such as chopping vegetables and preparing sauces, to ensure high-quality dishes are delivered to our customers.
- Implement and maintain strict food safety and sanitation procedures to guarantee a clean and hygienic kitchen environment.
- Collaborate with the kitchen team to ensure seamless operations, efficient workflow, and exceptional customer service.
- Develop and maintain knowledge of food preparation techniques and culinary terminology to stay up-to-date with industry standards.
- Familiarize yourself with food safety regulations and ensure compliance in all aspects of kitchen operations.
- Be flexible and willing to work evenings, weekends, and holidays as needed to meet the demands of our busy restaurant.
Requirements:
- Proven experience in Japanese cuisine and a passion for cooking.
What We Offer:
- A competitive salary of £33,800.00 per year.
- A performance-based bonus scheme to recognize and reward outstanding performance.
About Us:
Oita Soho is a vibrant and dynamic restaurant that prides itself on delivering exceptional dining experiences to our customers. We are committed to providing a supportive and inclusive work environment that fosters growth and development for our team members.
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