Job Title: Pastry Chef

Company: Thomas Franks Ltd

Job Type: Full-time

Job Description:

We are seeking a skilled Pastry Chef to join our team at Thomas Franks Ltd, a leading provider of culinary services. As a Pastry Chef, you will be responsible for preparing and presenting high-quality pastries, desserts, and other sweet treats for our clients.

Key Responsibilities:

• Prepare and cook a variety of pastries, desserts, and other sweet treats
• Develop and implement new recipes and menu items
• Ensure high-quality presentation and presentation of all dishes
• Maintain a clean and organized kitchen environment
• Work collaboratively with other chefs and kitchen staff to ensure smooth service

Requirements:

• 2+ years of experience as a Pastry Chef
• Strong knowledge of pastry arts and dessert preparation
• Ability to work in a fast-paced kitchen environment
• Excellent communication and teamwork skills

What We Offer:

• Competitive salary and benefits package
• Opportunities for career growth and professional development
• A dynamic and supportive work environment

How to Apply:

Please submit your resume and a cover letter outlining your experience and qualifications for the Pastry Chef position.