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Pastry Chef De Partie
1 month ago
Job Title: Pastry Chef De Partie - Boutique Hotel
About the Role:
We are seeking an experienced Pastry Chef De Partie to join our team at a prestigious Boutique Hotel in the Canterbury area. As a Pastry Chef De Partie, you will be responsible for preparing and presenting high-quality pastries and desserts to our guests.
Key Responsibilities:
- Preparing and presenting high-quality pastries and desserts
- Working closely with the Head Chef to develop new menu ideas
- Maintaining high standards of hygiene and food safety
- Supervising and training junior staff members
Requirements:
- Experience as a Pastry Chef De Partie in a high-quality establishment
- Strong knowledge of pastry and dessert preparation
- Ability to work well under pressure in a fast-paced environment
- Excellent communication and teamwork skills
What We Offer:
- A competitive salary of £33,040 + overtime
- Excellent career opportunities for progression and development
- A supportive and dynamic team environment
How to Apply:
Please click the "Apply" button to submit your application.