Executive Chef Assistant

1 week ago


Luton, Luton, United Kingdom Grosvenor Casinos Full time

About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Grosvenor Casinos. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of culinary excellence and leading the team in the absence of the Head Chef.

Key Responsibilities

  • Manage kitchen operations, including menu planning, inventory management, and staff supervision.
  • Develop and implement culinary strategies to drive sales growth and customer satisfaction.
  • Collaborate with the Head Chef to create menus and ensure consistency across all outlets.
  • Lead by example, demonstrating exceptional leadership skills and a commitment to excellence.
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment.

Requirements

  • Proven experience as a Sous Chef in a high-volume kitchen environment.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Excellent culinary skills, with a passion for innovation and creativity.
  • Ability to work under pressure and maintain a calm and composed demeanor in a fast-paced environment.
  • Knowledge of food safety and hygiene practices, with a commitment to maintaining high standards.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for career development and progression.
  • A dynamic and supportive work environment.
  • Access to ongoing training and development programs.

Additional Information

Salary: £13.15 per hour

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