Catering Manager

3 weeks ago


Didcot, United Kingdom B&I Full time

We're seeking a highly skilled Catering Manager to oversee our food service operations in the B&I sector. This is a part-time role, contracted to 30 hours per week.

As a key member of our team, you will be responsible for ensuring our kitchens and service counters run smoothly. Your duties will include managing staff, maintaining high-quality food standards, and providing exceptional customer service.

The ideal candidate will have a passion for delivering world-class customer experiences and a strong background in catering or hospitality management. A salary of £25,000 - £30,000 per annum (pro-rata) reflects the importance we place on finding the right person for this role.

In addition to a competitive salary, you'll enjoy a range of benefits, including [list benefits].

Please note that this is a part-time position, requiring a minimum of 30 hours per week. If you're looking for a challenging and rewarding opportunity in the B&I sector, please submit your application.



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