Executive Cook Required
2 weeks ago
We are currently seeking an accomplished and driven Executive Cook to join our team in Surrey.
This is a permanent position, requiring flexible working hours, including early and late shifts (7am - 3:30pm to 8pm) and approximately one in three weekends.
Your key responsibilities will include:
- Working efficiently and effectively to prepare and present high-quality food.
- Maintaining a clean and organized kitchen environment.
- Developing strong relationships with colleagues and clients to deliver exceptional service.
- Continuously improving your skills and knowledge through training and professional development opportunities.
- Adhering to health and safety protocols and company policies.
Benefits Package:
- Holiday Pay and pension benefits.
- A competitive salary of £30,000.
Required Qualifications and Experience:
- Significant experience in a senior cooking role.
- Certification in City & Guilds culinary arts or equivalent experience.
- Valid Level 2 Food Hygiene certificate.
- Eligibility for a DBS check.
- Excellent communication and interpersonal skills.
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