Experienced Senior Sous Chef for Kosher Restaurant

1 month ago


North West London, United Kingdom Tish Full time

About the Role

Tish Bar & Restaurant, a renowned Kosher and dairy-free dining establishment in the heart of Belsize Park, is seeking a highly skilled and passionate Senior Sous Chef to join our esteemed culinary team on a permanent basis.

Main Responsibilities

  • Leadership and Guidance - Provide expert guidance and mentorship to junior kitchen staff, encompassing line cooking, food preparation, and presentation.
  • Quality Assurance - Ensure a first-in, first-out food rotation system, verify all food products are properly dated and organized for quality assurance, and maintain high standards of food storage.
  • Inventory Management - Effectively manage food and product ordering, minimizing waste, and working closely with existing systems to improve waste reduction and budgetary concerns.
  • Team Development - Train new kitchen employees to restaurant and kitchen standards, promoting a culture of excellence and teamwork.
  • Supervision - Supervise all food preparation and presentation to ensure quality and restaurant standards, working closely with the Head Chef to maintain kitchen organization and staff ability.

Requirements and Qualifications

  • Culinary Expertise - Formal culinary training and extensive food and beverage knowledge are essential.
  • Leadership Skills - Proven ability to work under pressure, self-motivated, and effective verbal and written communication skills.
  • Teamwork and Adaptability - Excellent communication skills, with the ability to effectively work with senior managers and Directors, and be adaptable, responding quickly and positively to changing requirements.

Compensation and Benefits

Salary: £18p/h, moving to £19p/h after passing the probation period of 3 months. Location: NW3 2AG. Job Reference: AMRT1_UKCT.


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