Executive Head Chef
3 days ago
14Forty is seeking an experienced Chef Manager to lead our kitchen operations in Cardiff. As the Head of our culinary team, you will be responsible for the day-to-day management of our kitchen, ensuring the highest standards of food quality, presentation, and service delivery.
Key Responsibilities:
- Food Preparation: Oversee the preparation of delicious, high-quality food that meets our clients' expectations.
- Cleanliness and Safety: Maintain a high standard of cleanliness and ensure compliance with health and safety regulations.
- Team Management: Lead and motivate your team to achieve exceptional service delivery and exceed client expectations.
- Financial Management: Manage kitchen budgets, ordering, and stock control to optimize profitability.
Requirements:
- Experience: Proven track record as a Chef Manager or similar role, with experience in contract catering and menu planning.
- Leadership: Strong leadership and management skills, with the ability to motivate and develop your team.
- Communication: Excellent communication skills, with the ability to build strong relationships with clients and colleagues.
Why Work with 14Forty?
At 14Forty, we offer a comprehensive benefits package, including financial wellbeing, healthcare, and pension schemes. We are committed to supporting our employees' career development and provide opportunities for growth and advancement within the company.
Apply for this exciting opportunity to join our team in Cardiff.
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