Estate Head Chef Position

2 weeks ago


Leeds, Leeds, United Kingdom Dish Hospitality Full time

Establish a Culinary Vision

The esteemed Dish Hospitality is seeking a visionary Estate Head Chef to spearhead the culinary operations at their prestigious country estate in the Leeds area. This is a unique opportunity to shape the gastronomic experience of a stunning independent country house, boasting an on-site gastro pub.

  • Collaborate with the growers and livestock manager to harness the estate's resources, incorporating fresh produce from the walled gardens and live-stock into the menu.
  • Enjoy menu autonomy for the gastro pub, working alongside the existing head chef to create exceptional dining experiences.
  • Develop innovative plans for events at the country estate, incorporating fire-feast cooking and nose-to-tail culinary techniques.
  • Be at the forefront of the estate's refurbishment, driving the culinary vision as it prepares for full opening within the next 8 months.
  • Pension scheme and competitive salary package available.

This is a multifaceted role for an experienced head chef, ideally with a background in country estate or multi-outlet hotel settings, and a proven track record in events and development.

Key Requirements:

  • Proven experience as an executive head chef or head chef in a fresh food-led kitchen, with a strong background in high-quality banqueting.
  • Excellent kitchen management skills, including H&S, HACCP, wastage control, labour costs, and menu costing.
  • Strong knowledge of seasonal produce and local suppliers.

What We Offer:

A competitive salary of £55,000+ over a 5-day week, plus the opportunity to be part of an independent company driving innovation and excellence in the culinary world.



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