Executive Sous Chef
2 weeks ago
We're seeking a highly skilled and experienced sous chef to join our team at DoubleTree by Hilton Sheffield City. As a key member of our culinary team, you'll be responsible for maintaining the highest standards of food quality and presentation. Your passion for food and ability to lead and motivate a team will be essential in delivering an exceptional dining experience for our guests.
Key Responsibilities:
- Maintaining a safe and clean kitchen environment
- Leading and training a team of chefs to deliver high standards of food quality and presentation
- Collaborating with the Executive Head Chef to develop new menu concepts and ideas
- Managing daily kitchen operations to ensure smooth service and high guest satisfaction
What We Offer:
- Competitive pay and benefits package
- Opportunities for training and professional development
- Collaborative and supportive team environment
- Chance to work across multiple food outlets within the hotel
Requirements:
- Previous experience as a sous chef in a similar role
- Strong leadership and communication skills
- Ability to work under pressure and maintain high standards
- Passion for food and commitment to delivering exceptional guest experiences
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