Restaurant Director
4 weeks ago
Culinary Excellence and Exceptional Service
We are seeking a seasoned Restaurant Manager to lead our culinary team at Ondine St Andrews, a premier dining destination in St Andrews. As a Restaurant Manager, you will oversee a team dedicated to delivering exceptional service and culinary excellence, inspired by Ondine's celebrated reputation in Edinburgh.
Key Responsibilities:
- Lead a team of culinary professionals to deliver high-quality food and exceptional service.
- Work closely with Roy Brett to establish Ondine at Seaton House as a first-class dining destination.
- Maintain high standards of service and quality, ensuring a seamless dining experience for our guests.
Benefits:
- Competitive rates of pay
- Exclusive discounts for you, your friends and family
- Access to nationally recognized apprenticeships and brand training
- Generous refer-a-friend bonuses
- Caring for your health and wellbeing
- Supporting your hospitality career growth
About Us:
Valor Hospitality is an equal opportunities employer and welcomes applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age. We operate 34 hotels across leading brands and continue to have ambitious development and growth plans.
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