Executive Chef Assistant
3 days ago
**About The Botanist**
We are a rapidly growing, award-winning company with a passion for delivering exceptional dining experiences. As part of our team, you will have the opportunity to work in a dynamic environment where individuality is encouraged and valued.
**Role Overview**
The role of Senior Kitchen Manager at The Botanist offers an exciting opportunity for a motivated and experienced professional to take on a key leadership position in our kitchen team. This role reports directly to the Head Chef and is responsible for ensuring the smooth operation of our kitchen, maintaining high standards of food quality and safety, and leading a team of talented chefs to achieve their full potential.
**Key Responsibilities**
- Assist the Head Chef in menu planning, ingredient sourcing, and inventory management.
- Oversee kitchen operations, including food preparation, plating, and presentation.
- Maintain accurate records of stock levels, wastage, and employee performance.
- Foster a positive and inclusive team culture, promoting open communication and continuous improvement.
**Requirements**
- Proven experience as a senior chef or kitchen manager in a fast-paced restaurant environment.
- Strong leadership and coaching skills, with the ability to motivate and develop a high-performing team.
- Excellent time management and organizational skills, with the ability to prioritize tasks and meet deadlines.
- Degree in Culinary Arts or equivalent qualification preferred.
**Benefits**
- A competitive salary of £35,000 - £40,000 per annum, depending on experience.
- 50% discount on food and drink at any of our restaurants.
- Ongoing training and development opportunities to enhance your culinary skills and leadership abilities.
- Access to our Employee Assistance Program, providing support on financial, health, and legal issues.
**Estimated Salary: £37,500**
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