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Line Cook
2 months ago
We are seeking a skilled Line Cook to join our culinary team at Center Parcs. As a Line Cook, you will be responsible for preparing and cooking menu items to the highest standards, ensuring that every guest has a memorable dining experience.
Key Responsibilities- Prepare and cook menu items to agreed standards, ensuring consistency and quality.
- Assist the Kitchen Managers with the supervision and coaching of Kitchen Assistants, maintaining a smooth-running kitchen environment.
- Ensure the cleanliness of the kitchen area is maintained to a high standard, adhering to company and legal requirements.
- Support the Kitchen Managers with the implementation and production of menus, procedures, and standards as required.
- Attend all company training as required for legal purposes, personal development, or development of new menus and dishes.
- Ability to build relationships with colleagues and provide excellent customer service.
- Kitchen Assistant experience and a passion for cooking.
- Naturally cheerful, patient, and friendly demeanor.
- Competitive hourly rate.
- Colleague Bonus Scheme.
- Pension Scheme with Life Assurance.
- Colleague Recognition and Reward Scheme.
- Free use of our leisure facilities.
- Discounted Center Parcs breaks.
- 20% discount in our restaurant and retail outlets.
- Access to Perks at Work Portal.
- Employee Assistance Program.
