Executive Chef Assistant

4 weeks ago


Aberdeen, Aberdeen City, United Kingdom ABC Hospitality Enterprise Full time

We are seeking a highly skilled and experienced Junior Sous Chef to join our team at ABC Hospitality Enterprise. As a key member of our kitchen team, you will be responsible for assisting the Head Chef and Sous Chef in managing daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking.

The main responsibilities of this role include:

  • Assisting the kitchen operation, including food service and managing the kitchen team when required
  • Providing guidance to junior kitchen staff members, including line cooking, food preparation, and dish plating
  • Supervising all food preparation and presentation to ensure quality and restaurant standards
  • Working with the Head Chef and Sous Chef to maintain kitchen organization, staff ability, and training opportunities
  • Verifying that food storage units meet standards and are consistently well-managed
  • Coordinating with the restaurant management team on supply ordering, budget, and kitchen efficiency and staffing
  • Ensuring the entire kitchen team adheres to quality, hygiene, and cleanliness standards
  • Assisting with managing the food inventory and ordering stock
  • Ensuring customers receive excellent quality food

To be successful in this role, you will need to be:

  • Dedicated and passionate about food, with an interest in Scottish cuisine and utilizing local produce
  • Inventive and able to come up with ideas and daily specials
  • Experienced in a Junior Sous Chef position, with at least two years of experience

We offer a competitive salary and full contract, as well as opportunities for career progression and professional development. If you are a motivated and experienced Junior Sous Chef looking to join a dynamic and growing company, please apply now.



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