Catering Service Team Manager
7 days ago
As a Customer Service Excellence Lead in our on-site Kitchens, you will be responsible for leading shifts to ensure the team delivers exceptional service to our customers and maintains brand standards. In this hands-on customer-facing role, you'll be competent in managing a high-volume environment with a positive, can-do approach. You will be passionate about our offer and champion our producers, ensuring through your knowledgeable colleagues that our customers receive a unique and delightful experience.
Main Responsibilities:
- Lead the shift to ensure the team delivers excellent customer service and brand excellence.
- Ensure all daily and weekly procedures, including open/close down, cash-handling, and stock management, are carried out.
- Ensure health and safety and food safety checks are carried out in line with our policies.
- Manage the deployment of colleagues on a day-to-day basis, ensuring the right people are in the right place at the right time, including management of breaks according to customer demand.
- Support colleagues with any customer complaints, ensuring a positive resolution.
- Support the training of new colleagues through their 12-week induction journey, refresher, and any other relevant training.
- Ensure the team maintains a clean, tidy, and safe environment that is compliant with relevant legislation and internal policies and procedures.
- Ensure all areas are kept to the company standard throughout the shift.
- Ensure a smooth handover of shift to the next service leader via walk around.
- Look at the business through the eyes of our customers to spot opportunities that will bring commercial benefit.
- Ensure day-to-day management of colleague issues (e.g., lateness, sickness) and colleague performance on shift through coaching and leading by example.
- Implement products and standards throughout the department in line with company guidelines.
We are looking for team members who have the ability to lead and motivate a team on a daily basis in a fast-moving environment. Great communication skills and a can-do attitude are essential, as well as high standards of excellence within the delivery of quality food, customer service, and cleanliness.
Experience of leading a team in a fast-paced, high-volume catering environment would be a distinct advantage, although a willingness to learn and a positive attitude go a long way too.
As part of our team, you will also enjoy:
- Up to 75% off the products from our Kitchens.
- 25% off the products in our Farmshops.
- A free meal whilst on shift.
- Free parking.
- Contributory pension scheme.
- 28 days holiday (pro rata for part-time) with the option to purchase an additional week.
- Paid day off for your birthday.
Colleague bus service covering various areas, including Gloucester City Centre, Bristol Road, and more.
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