Executive Chef Assistant

1 month ago


Liverpool, Liverpool, United Kingdom Turtle Bay Restaurants Full time
Junior Sous Chef Opportunity

We're seeking a talented Junior Sous Chef to join our dynamic team at Turtle Bay Restaurants.

As a Junior Sous Chef, you'll play a key role in supporting our Sous Chefs and Head Chef to ensure the smooth operation of our kitchens. You'll have the opportunity to develop your leadership and training skills, while learning the intricacies of ordering and stock management.

Our kitchens are the heart of our restaurants, and we're looking for someone who shares our passion for delivering exceptional Caribbean-inspired cuisine to our guests.

What We Offer:

  • A dynamic and supportive team environment
  • Opportunities for career progression and professional development
  • A comprehensive training program to help you grow in your role
  • A competitive salary and benefits package
  • Access to our team food menu and other perks

About Us:

Turtle Bay Restaurants is a leading provider of Caribbean-inspired cuisine, with a passion for delivering exceptional dining experiences to our guests. We're committed to creating a fun and inclusive work environment, where our team members can thrive and grow.

How to Apply:

If you're a motivated and enthusiastic individual with a passion for cooking and customer service, we'd love to hear from you. Please submit your application, including your resume and a cover letter, to our careers page.



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