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Senior Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at British Garden Centres. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality meals to meet the demands of our customers.
Key Responsibilities:- Prepare and cook a variety of dishes to meet customer demand, ensuring consistency and quality in every meal.
- Work efficiently and effectively in a fast-paced kitchen environment, managing multiple orders and prioritizing tasks to meet deadlines.
- Collaborate with other chefs and culinary staff to ensure smooth service, maintaining a positive and productive team dynamic.
- Maintain high standards of food quality and presentation, adhering to health and safety regulations and company policies.
- Experience of working in a busy kitchen environment, with a proven track record of delivering high-quality meals.
- Creative and able to work to specifications, with a passion for innovation and culinary excellence.
- Experience of cooking carvery is an advantage, as is knowledge of HACCP and food safety protocols.
- Able to manage multiple orders and prioritize tasks effectively, with strong organizational and time management skills.
- Professionalism and reliability, with a commitment to maintaining a clean and safe working environment.
- Remain calm under pressure, with a positive attitude and a willingness to learn and adapt.
- A competitive rate of pay, negotiable dependent upon skills and experience.
- A 50% meal discount at any British Garden Centres restaurant, and a 20% discount at any British Garden Centres store.
- A secure and stable working environment, with opportunities for career development and progression.
If you have a passion for cooking and a commitment to delivering high-quality meals, we would love to hear from you.