Executive Chef Director
2 days ago
Job Overview
">Sodexo seeks a skilled Chef Manager to lead our catering team and deliver exceptional food services to our clients. With a strong focus on quality, safety, and customer satisfaction, this role requires excellent leadership and culinary skills.
">About the Role
">We are looking for an experienced Chef Manager who can ensure the efficient delivery of catering services, meeting both qualitative and financial targets. As a key member of our team, you will be responsible for leading a dedicated catering team, maintaining high standards of food service, and ensuring compliance with all health and safety regulations.
">Key Responsibilities
">- ">
- Manage catering operations to meet client and Sodexo standards;">
- Enforce health and safety compliance and monitor equipment;">
- Motivate and lead catering employees to perform at their best;">
- Drive margin improvement by adhering to recipes and managing the hospitality food offer;">
Requirements
">To be successful in this role, you will need:
">- ">
- Proven ability to cook and present high-quality food consistently;">
- Strong leadership skills with the ability to manage a catering team effectively;">
- Good understanding of PPDS, allergen laws, COSHH, and HACCP processes;">
- Excellent communication skills and a proactive approach to problem-solving;">
- Relevant qualifications such as IOSH Managing Safely or CIEH Level 3 are desirable but not essential;">
What We Offer
">In return, we offer a competitive salary of £35,000, flexible work arrangements, access to ongoing training and development programs, and opportunities to grow within the company. If you are a motivated and talented individual looking for a new challenge, please apply today.
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