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Executive Chef Assistant

1 month ago

Nottingham, Nottingham, United Kingdom Loungers Full time
Junior Sous Chef - Nottingham

You will be working with a dynamic team to deliver exceptional culinary experiences. We're passionate about serving high-quality food, and we're looking for someone who shares our enthusiasm.


As a Junior Sous Chef, you will be supporting the Head Chef and Sous Chef to ensure the smooth operation of the kitchen. This will involve preparing ingredients, cooking dishes to specification, and maintaining a clean and safe working environment.


The benefits of working with us include:

  • Tips shared equally across the team, based on hours worked
  • Paid breaks
  • Staff food on every shift, regardless of hours worked
  • 50% discount on food in all of our brands from day one
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
  • Christmas and Boxing Day off
  • The best staff party - Loungefest
  • Emotional and practical support via the Licenced Trade Charity
  • Power over your pay with Wagestream
  • Company pension scheme
  • Long service awards
  • Great opportunity for personal development and career progression in a fast-growing business

What we're looking for:

  • You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in their career.
  • You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
  • Good communication skills and a team player.
  • Self-motivated to work at pace, with limited supervision
  • Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

If you want to find out more about us, follow us on LinkedIn or @life.at.lounge on TikTok