Executive Pastry Chef

2 weeks ago


Hertfordshire, United Kingdom Collins King & Associates Limited Full time
Salary: £28,000 - £35,000 per annum.

A challenging opportunity has arisen for a highly skilled Pastry Junior Sous Chef to join the team at Collins King & Associates Limited. The role will involve working in a mid-level management capacity within the Pastry department, helping to deliver consistently high standards of patisserie mis-en-place.

The nature of the business means that the majority of the work is production focused, but you will still be working with quality ingredients to create modern technical desserts. As a key member of the team, you will play a vital role in maintaining our reputation for excellence and contributing to the success of the company.

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