High-Performing Kitchen Team Member
5 days ago
We're seeking a skilled Events Junior Sous Chef to join our dynamic kitchen team at Bill's Canterbury. As a key member of the team, you'll contribute to delivering exceptional dining experiences and play a vital role in maintaining high standards across all areas of the restaurant.
About YouTo be successful in this position, you'll need excellent personal skills, which will enable you to create a positive atmosphere in the kitchen. Your ability to lead by example, ensure organisation, and remain calm under pressure will inspire your team to perform at their best. Excellent communication skills and the ability to work well under pressure are essential for this role.
Salary and BenefitsThe estimated salary for this position is £40,000 - £50,000 per annum, depending on experience. We offer an industry-leading pay package, flexible working hours to suit your lifestyle, and comprehensive training and development opportunities. Our benefits include access to mental health counselling sessions, heavily discounted food and drinks when working from our restaurant menus, cycle to work scheme, and much more.
Key ResponsibilitiesYour primary duties will include preparing and cooking dishes to the highest standards, ensuring efficient kitchen operations, and maintaining a clean and safe working environment. You'll also be responsible for contributing to menu planning, inventory management, and implementing new recipes and techniques.
What We OfferWe provide a supportive and inclusive work environment that encourages growth and development. Our dedicated team is passionate about delivering exceptional customer experiences, and we strive to maintain the highest standards of quality and service. If you're a motivated and experienced chef looking for a new challenge, we'd love to hear from you.
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