Executive Chef
5 days ago
We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Barchester Healthcare. As an Executive Chef, you will be responsible for managing the kitchen in the Head Chef's absence, working with fresh produce to deliver high-quality dishes, and creating a warm and welcoming environment.
The estimated salary for this role is £35,000 - £40,000 per annum, depending on experience. In addition to a competitive salary, we offer a range of benefits including work-life balance with alternate weekends off, free learning and development opportunities, and a chance to showcase talent at the annual Barchester Hospitality Awards.
About Barchester Healthcare:
- We are a leading healthcare provider with over 224 homes and hospitals across the UK.
- We pride ourselves on delivering person-centred hospitality across our services.
Responsibilities:
- Manage the kitchen in the Head Chef's absence.
- Work with fresh produce to deliver high-quality dishes.
- Create a warm, efficient, and fun environment.
- Work within budget.
- Complete regular audits.
- Manage stock control.
- Lead and motivate a team.
Requirements:
- A personable and warm approach with a genuine interest in residents' wellbeing.
- Hold City & Guilds/NVQ/SVQ or equivalent qualification.
- Experience in leading and inspiring a team.
- A good understanding of nutrition and working with fresh seasonal food.
- Ability to create a warm and welcoming environment.
- Good understanding of HACCP.
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