Chef de Partie Trainee

4 days ago


Saint Andrews, Fife, United Kingdom Accor Full time

We are seeking a dedicated and enthusiastic Commis Chef to join our team at Fairmont St. Andrews. As a Commis Chef, you will have the opportunity to learn and grow with our company, working in a fast-paced and dynamic environment.

Responsibilities
  • Assist the Chef de Partie in managing the section, ensuring its smooth running and maintaining Fairmont St. Andrews Scotland standards.
  • Work closely with senior chefs to complete tasks as required and on time.
  • Maintain good employee relations and motivate colleagues, whilst respecting each colleague's experience.
  • Monitor wastage and prevent unnecessary waste.
About the Role

This is a great opportunity for someone who is passionate about cooking and learning. You will have the chance to work with a talented team of chefs and gain valuable experience in a 5-star kitchen.

What We Offer
  • Estimated salary: £30,000 - £40,000 per annum, depending on experience.
  • Staff shuttle service to/from St Andrews.
  • Complimentary staff canteen.
  • 50% off dining in our Food and Beverage outlets.
  • Employee rates for Spa treatments and green fees.
  • Access to gym and pool services.
  • Growth opportunities.
  • On-the-job training.
  • Regular social events.


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