Executive Chef for RAF Marham's Catering Team
5 days ago
We are seeking a highly skilled Sous Chef to join our catering team at RAF Marham, Kings Lynn. As a key member of our kitchen staff, you will play a crucial role in delivering high-quality food services to our clients and customers.
Key Responsibilities:- Prepare and cook a variety of delicious meals that meet the highest standards of quality and presentation.
- Identify opportunities to improve our food service and implement changes as needed.
- Create a positive and supportive kitchen environment where team members feel valued and motivated.
- Work collaboratively with other kitchen staff to deliver exceptional food concepts to our clients.
- Minimum 1 year experience as a Sous Chef or equivalent position.
- Demonstrated ability to work effectively in a fast-paced kitchen environment.
- Strong communication and teamwork skills.
- A competitive salary of £16.62 per hour, paid weekly.
- A guaranteed 35 hours of work per week, spread across 5 days.
- A range of benefits including [insert benefits here].
We offer a unique opportunity to join our team and contribute to delivering exceptional food experiences to our clients. If you have the passion, skills, and experience required for this role, we encourage you to apply.
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