We are seeking a highly skilled and experienced Junior Sous Chef to join our team at Megan's Restaurants. As a Junior Sous Chef, you will be responsible for supporting the Sous Chef and Head Chef in creating a fun and inclusive kitchen team.

• Producing high-quality food from fresh ingredients in a fast-paced all-day dining environment.
• Supporting the Sous Chef and Head Chef in maintaining high standards of food quality and presentation.
• Assisting with menu planning, food preparation, and kitchen operations.
• Developing and implementing new recipes and menu ideas.
• Leading by example and mentoring junior team members.

• Competitive hourly rate up to £14.5ph, plus tronc for every hour worked.
• Comprehensive training and development opportunities.
• Flexible working hours, including 15, 30-hour contracts.
• Free money through our referral scheme (up to £1000).
• 50% off food when visiting Megan's (with up to 5 guests).
• Regular team parties and social events.
• Auto-enrolment in our pension scheme, holiday, team meals, and bottomless hot drinks on shifts.

• Passion for food and cooking.
• Experience working in a busy kitchen environment.
• Ability to work under pressure and maintain high standards.
• Strong leadership and communication skills.
• Keen to develop as a leader within the kitchen.

We live by our core values: Team Players, Results Driven, Adaptable, and Grit. We are an equal opportunities employer and celebrate diversity, committed to building an inclusive environment for all employees.