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In this Bakery Manager role, you will oversee the production of high-quality pastries and bread while managing a team of skilled bakers. Located in the heart of Lyme Regis, you will be part of a vibrant community that appreciates good food and excellent service.
About the Role:- You will be responsible for leading a team of 5-7 bakers and pastry chefs.
- You will work closely with the kitchen team to create menus and develop new recipes.
We are seeking an experienced Bakery Manager who is passionate about delivering exceptional customer experiences and developing their team. If you have a background in hospitality and a keen interest in baking, we would like to hear from you. Estimated salary: £32,000 - £40,000 per annum, depending on experience.