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Culinary Team Member

2 months ago


Camberley, Surrey, United Kingdom Avery Healthcare Full time
About the Role

We are seeking a talented and dedicated individual to join our culinary team as a Chef de Partie. As a key member of our team, you will support the Head Chef and Sous Chef in leading a culinary service that provides a high-quality, nutritionally balanced experience for our residents.

Key Responsibilities
  • Collaborate with the culinary team to develop and implement menus that meet the dietary needs and preferences of our residents.
  • Prepare and present high-quality food and beverages, adhering to food safety and hygiene standards.
  • Support cost-effective stock control systems to minimize waste and optimize inventory.
  • Participate in meetings with residents and Heads of Departments to discuss catering functions and address special needs or dietary requirements.
About You

To be successful in this role, you will possess a catering qualification, such as City & Guilds 706/1 and 706/2 or NVQ, and hold a Basic Food Hygiene Certificate. You will also have a minimum of 1-year catering experience and demonstrate compassion and commitment to delivering high-quality culinary services.

We value adaptability and flexibility, as you will be required to cover a range of responsibilities at short notice. If you are passionate about providing exceptional culinary experiences and are committed to delivering high-quality services, we encourage you to apply.