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Senior Culinary Team Member

2 months ago

Hyde Park, United Kingdom Boxcar Baker Full time

Job Summary:

We are seeking an experienced and confident Senior Chef de Partie to join our team at Boxcar Baker. This is a critical role in our kitchen, where you will be responsible for ensuring the smooth operation of the kitchen during service and supporting the Head Chef and Sous Chef in all aspects of food preparation and presentation.

Key Responsibilities:

  • Manage kitchen operations during service, ensuring timely and efficient food preparation and presentation.
  • Support the Head Chef and Sous Chef in menu planning, inventory management, and staff supervision.
  • Collaborate with the culinary team to maintain high standards of food quality and presentation.
  • Develop and implement new recipes and menu items to enhance the culinary experience.
  • Ensure compliance with health and safety regulations and maintain a clean and organized kitchen environment.

Requirements:

  • Minimum 2 years of experience as a Senior Chef de Partie in a high-volume kitchen.
  • Proven track record of success in menu planning, inventory management, and staff supervision.
  • Excellent culinary skills and knowledge of food preparation and presentation techniques.
  • Strong leadership and communication skills, with the ability to motivate and guide a team.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.