Kitchen Preparation Team Member

1 week ago


Liverpool, Liverpool, United Kingdom Moiim Korean Deli Full time
Overview: Moiim Korean Deli is seeking a part-time Kitchen Team Member to work primarily on Fridays and Saturdays. As a key member of our kitchen team, you will be responsible for food preparation, communication with the kitchen and front-of-house teams, processing food orders, frying, and maintaining kitchen safety and hygiene.

Responsibilities:
  1. Fresh food preparation using meat, vegetables, and other ingredients.
  2. Effective communication with kitchen and front-of-house teams to ensure seamless service.
  3. Timely processing of food orders to meet customer demands.
  4. Skilled frying of food items using commercial fryers.
  5. Maintenance of kitchen safety and hygiene standards, including cleaning and record-keeping.
  6. Dishwashing and equipment maintenance to ensure optimal kitchen performance.
  7. Monitoring stock levels and ordering necessary supplies.


Requirements:
No prior Korean cooking experience is required, but experience in a busy kitchen environment and use of commercial fryers is desirable.

Benefits:
Minimum wage pay, free staff meals for shifts over 6 hours, and relevant training for the role are provided.
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