Pastry Sous Chef
3 weeks ago
About the Role:
We are looking for a skilled Pastry Junior Sous Chef to join our team at a luxury boutique 5 red star hotel near Green Park in London. As a Pastry Junior Sous Chef, you will work alongside a talented Pastry Chef and be responsible for managing the day-to-day running of the brigade, menus, food safety, and more.
Key Responsibilities:
- Manage menus and food safety
- Work with the Pastry Chef to develop new recipes and products
- Lead the team to achieve excellent standards and service
- Monitor and control food costs and inventory
- Ensure compliance with health and safety regulations
What We Offer:
- Referral bonus for successful referrals
- Free laundry and dry cleaning for work clothes
- Employee discounts and benefits
- Pension and private healthcare
- Season ticket interest-free loan
- Life insurance and access to Wagestream
About Us:
We are a leading hotel group with a reputation for excellence in the hospitality industry. Our hotels offer guests a relaxing escape from the hustle and bustle of city life, with multiple dining options and a commitment to using only the best ingredients.
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