Culinary Operations Manager

3 weeks ago


Poole, Poole, United Kingdom The Avocet Full time

About The Avocet

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Our company culture is built on a foundation of teamwork, innovation, and customer satisfaction. We strive to create unforgettable experiences for our guests and foster a positive work environment for our employees.

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Job Description

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As a Senior Kitchen Team Lead, you will be responsible for overseeing daily kitchen operations, ensuring high-quality food preparation, and maintaining a clean and safe working environment.

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Responsibilities

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Your key responsibilities will include:

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  • Leading a team of chefs and kitchen staff
  • Preparing and cooking a variety of dishes to meet menu requirements
  • Ensuring adherence to health and safety protocols
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Requirements

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To be successful in this role, you will need:

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  • Proven experience in a similar position or as a senior chef
  • Strong leadership and communication skills
  • Ability to work well under pressure in a fast-paced environment
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Salary Range

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£55,000 - £70,000 per annum, depending on experience

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What We Offer

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In addition to a competitive salary, we offer:

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  • 22 days annual leave
  • Opportunities for career development and growth
  • Free meals on duty
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Join Our Team

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If you are a motivated and experienced chef looking for a new challenge, please apply now.



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