Breakfast Food Operations Manager
2 days ago
The Breakfast Food Operations Manager plays a pivotal role in ensuring the seamless delivery of our breakfast menus at Llangdale Chase Hotel. If you are a highly skilled and motivated individual with a passion for excellent customer service, we encourage you to apply for this exciting opportunity.
About the RoleAs a member of our culinary team, you will be responsible for overseeing the preparation and presentation of our delicious breakfast menus. Your expertise will be instrumental in ensuring that every aspect of the breakfast service meets our high standards.
- Main Responsibilities:
- Manage the preparation, cooking, and presentation of breakfast menu items
- Deliver exceptional customer service throughout the breakfast service
- Maintain high hygiene and cleanliness standards in the kitchen
- Coordinate daily cleaning, deep cleaning, and sanitizing tasks
- Foster a culture of teamwork and collaboration within the kitchen team
To succeed in this role, you will have:
- Previous experience as a chef in a similar position
- Demonstrable expertise in fine dining environments, preferably in Four-Star or Five-Star hotels
- Strong leadership and communication skills
- A proven track record of multitasking and working under pressure
- Outstanding customer service skills, representing the hotel in a professional and knowledgeable manner
In return for your hard work and dedication, we offer a competitive salary, negotiable dependent on experience, along with:
- A competitive salary: £32,000 - £42,000 per annum
- Wagestream: access to up to 40% of wages as you earn them each week
- 28 days annual leave (rising to 33 days after 5 years)
- Enhanced maternity and paternity pay
- Health cash plan with discounts and perks
- Long service awards, including free meals and stays
- Pension and Life assurance
- Bespoke training programs and apprenticeships
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