Hygiene Manager

4 weeks ago

Wembley, United Kingdom Cranswick Country Foods PLC Full time
{"title": "Hygiene Supervisor", "description": "Job Summary

We are seeking a highly organized and motivated individual to join our team as a Hygiene Supervisor. The successful candidate will have a strong understanding of food safety within production and experience in leading and training hygiene teams.

Key Responsibilities
  • Provide key support to the Hygiene Manager and cover the role when they are on leave.
  • Directly responsible for the Team Leaders and Operatives covering all areas of Hygiene.
  • Implement and manage hygiene schedules.
  • Authority on hygiene/GMP related CCP's.
  • Trained auditor and trainer would be advantageous.
  • Good knowledge of products & processes to ensure hygiene/cleaning standards are appropriately applied.
  • Good understanding of significance of pathogen controls and preventive measures.
  • Ability to react to hygiene indicators/trends before a quality failure occurs.
  • Effective communicator & trainer.
  • Powers of persuasion and the ability to train and develop colleagues throughout the site is essential.
  • Strong leadership and motivational skills.
  • Be able to prioritize, manage deadlines and make decisions.
  • Computer literate.
  • Ability to maintain records and write reports.
  • Understanding and application of hazard identification and near miss reporting.
  • Accident investigation training.
  • Understanding and application of Line safety inspections.
  • Root cause analysis training.
  • Experience of running a team, ideally within food production and hygiene.
  • Experience in chemical handling and food safety procedures.
  • Good IT skills.
  • Strong communication and organizational skills.
Certification
  • NVQ Level 2 and above.
  • RSH / IEHO Intermediate Food Hygiene Certificate.
  • Training Certificates in: The Management of cleaning and disinfection, Chemical Safety and Hygiene, COSHH Regulations and assessment.
  • Route Cause Analysis.
  • Auditing.
  • IOSH Health & Safety.
  • Health & Safety at Work (Level 2).
  • Food Safety Certificate (Level 3).
  • CIH training certificate (Basic).
  • NVQ Management Certificate(level2).
  • Group and site induction.
  • Level 3 H&S awareness.

A full job description is available upon request.

Salary to be discussed at interview stage.

", "lang_code": "en"}

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