Food and Facilities Management Professional

2 weeks ago


County Down, United Kingdom Mount Charles Group Full time

About the Role:

We are seeking a highly skilled and enthusiastic Cook to join our team at Mount Charles Group. As a key member of our kitchen team, you will be responsible for maintaining a clean, safe, and hygienic working environment, ensuring that all kitchen equipment and storage areas are properly cleaned and organized.

Key Responsibilities:

  • Preparation and cooking of food to a high standard
  • Cleaning and maintenance of kitchen equipment and storage areas
  • Receiving and storing deliveries
  • Stock rotation and replenishment
  • Organizing the storeroom
  • Following health and safety procedures and using HACCP systems
  • Thorough cleaning of kitchen areas as required

Requirements:

  • Experience in a similar role
  • Food Hygiene Level 3 qualification
  • Ability to work independently and as part of a team
  • Flexible and positive attitude
  • Basic statutory training for the role

About Us:

Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community. We offer a range of benefits, including 28 days' paid holidays (pro rata), employee assistance programs, company pension schemes, and more.

How to Apply:

Interested candidates should visit our careers page to complete the application process. We look forward to hearing from you


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