Executive Pastry Culinary Manager
6 days ago
We are seeking a highly skilled Executive Pastry Culinary Manager for Ottolenghi Bicester Village. The ideal candidate will have a passion for baking, cake decorating, and leadership.
Key Responsibilities:
- Support the pastry head chef in ensuring high-standard food preparation, presentation, and decoration.
- Maintain kitchen cleanliness and organisation, complying with food hygiene and health and safety regulations.
Benefits:
- Competitive salary: £25,000 - £35,000 per annum.
- Chef's uniform provided.
- English language training (Basic, Intermediate, and Business Levels).
- Enhanced maternity, adoption, surrogacy, or primary caregiver parent pay and paternity pay after 2 years service.
- Health benefits package.
- 28 days holiday and pension scheme.
- Excellent training plan.
- Refer a friend scheme: £500 each.
- Monthly cooking demos and food, wine, and cocktail workshops in the Ottolenghi Test Kitchen.
- Opportunity to develop your career with a strong learning culture and internal progression.
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