Airport Kitchen Assistant
2 weeks ago
CHEF DE PARTIE
ROLE SUMMARY:
We are seeking a skilled and experienced Chef de Partie to join our team at Hermolis and Co Ltd.
About the Role:
The successful candidate will be responsible for assisting the Head Chef and management, ensuring daily orders and targets are met in the hot kitchen.
Main Responsibilities:
- To take direction from the Head Chef and assist with cooking in the hot kitchen.
- To ensure team targets are met for each day preparing airline and other meals.
- To maintain food preparation of the highest quality in presentation.
- To contribute to the development of menus.
- To comply with all food health and safety regulations.
- To receive full training in every aspect of production and cooking.
Required Skills and Qualifications:
- Excellent communication skills.
- Ability to work well in a team.
- Flair, imagination, and enthusiasm essential.
- Minimum of two years experience in food preparation and cold kitchen in an environment producing high volumes of meals.
- Qualification to 601/602 or NVQ.
- Food hygiene qualifications.
Estimated Salary: £32,500.00 - £37,500.00 per annum
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