Food Preparation Specialist

5 days ago


Leicester, Leicester, United Kingdom Marriott International Full time
Culinary Service Professional

We are seeking a talented Culinary Service Professional to join our team at JW Marriott, where you will play a vital role in delivering exceptional dining experiences to our guests.

About the Role:

The ideal candidate will have a minimum of 3 years of experience in a kitchen environment, with a strong foundation in culinary skills and techniques. You will be responsible for preparing special meals and managing food inventory, utilizing your expertise to ensure exceptional taste and presentation.

Responsibilities:
  • Prepare special meals or substitute items according to recipes and quality standards, ensuring consistency and precision in the kitchen.
  • Regulate temperature of ovens, broilers, grills, and roasters to guarantee optimal cooking conditions, minimizing delays in meal delivery.
  • Pull food from freezer storage to thaw in the refrigerator, ensuring timely availability for service and meeting customer expectations.
  • Maintain accurate food logs to track inventory and quality, providing valuable insights for menu planning and food cost management.
  • Monitor the quality and quantity of prepared food, making adjustments as needed to meet customer preferences and expectations.
  • Communicate effectively with colleagues during busy periods to ensure seamless service, fostering a collaborative and efficient kitchen environment.
  • Inform Chef of excess food items for use in daily specials and keep Food & Beverage staff informed of menu changes and out-of-stock items, ensuring smooth operations and satisfied customers.
Requirements:
  • Minimum 3 years of related work experience in a kitchen environment, demonstrating a strong foundation in culinary skills and techniques.
  • Technical, Trade, or Vocational School Degree preferred, showcasing a commitment to lifelong learning and professional development.
  • No supervisory experience required, but a willingness to learn and grow into leadership roles.
  • Ability to lift up to 25 pounds and stand for extended periods, ensuring physical stamina and adaptability in a fast-paced kitchen setting.
Estimated Salary:

$58,000 - $78,000 per year, based on location and experience, reflecting the value of your skills and contributions.

Working Environment:

JW Marriott is part of Marriott International's luxury portfolio, providing a unique work experience that emphasizes camaraderie, training, and development opportunities. As a member of our team, you will be part of a diverse group of co-workers who share a passion for delivering exceptional guest experiences.

Benefits:
  • A comprehensive benefits package, including health insurance, retirement plan, and paid time off, demonstrating our commitment to your well-being and success.
  • Opportunities for career growth and professional development, empowering you to advance your skills and reach new heights in your culinary career.


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