Culinary Director

As a Culinary Director at Vintage Inns, you will be leading the way in creating a kitchen to be proud of. With a passion for inspiring your team and instilling excellence, you will ensure all food that leaves the kitchen is of the highest standard. Your role will involve managing all areas of the kitchen, from food ordering to stock control, while maintaining a commitment to health and hygiene regulations.

You will be working with a branded menu, driving results with your team, and striving to smash targets. If you are a motivated individual looking to grow with our company, we want to hear from you.

We offer a range of benefits, including:

• A quarterly bonus scheme to reward your hard work
• Opportunities to grow with paid-for qualifications
• A 33% discount across all our brands, giving you the freedom to enjoy quality time with family or friends
• A 20% discount on all our brands for friends and family
• Discounted gym memberships to support your wellbeing
• Health & Dental Plans to keep you safe, secure, and smiling

On top of this, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, and free shares. We also provide an employee helpline to support you through life's challenges.