Culinary Operations Specialist
21 hours ago
Elior, a leading catering services provider, is dedicated to delivering exceptional experiences in the care sector. Our award-winning brand, Caterplus, focuses on creating welcoming environments for the over 55 community, fostering social connections and friendships through high-quality, locally sourced food and warm customer service.
Job SummaryWe are seeking an experienced Culinary Operations Specialist to join our team, responsible for maintaining the highest standards of food quality, cleanliness, and customer satisfaction. This role offers opportunities for growth and development within a dynamic team environment.
Key Responsibilities:- Ensure consistently high-quality food products, adhering to menu offerings and kitchen operations.
- Maintain clean, well-presented, and well-stocked kitchen and service areas, upholding COSHH, Food Safety, and Health & Safety regulations.
- Stay updated on menus and available food options, providing excellent customer service and ensuring a warm, friendly experience.
Working Pattern: Approximately 32 hours per week, spread across 4-5 days out of 7.
Requirements- Passionate about food and committed to delivering exceptional culinary experiences.
- Focused on the front line, with a genuine interest in customer service excellence.
- A team player with previous catering experience and a strong work ethic.
In recognition of your hard work and dedication, we offer attractive rewards and benefits, empowering you to feel appreciated and valued within our team.
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