Executive Chef
4 weeks ago
We are seeking a skilled and experienced Chef de Partie to join our team at a busy gastro pub in Canterbury. As a key member of our kitchen team, you will be responsible for running a core section, ensuring smooth operations, and supporting junior colleagues.
Key Responsibilities:- Prepare and cook high-quality dishes using fresh, local produce
- Manage kitchen section, ensuring efficient workflow and high standards
- Support and mentor junior chefs, promoting a positive team culture
- Collaborate with other kitchen staff to achieve excellent service
- Proven experience as a Chef de Partie in a similar environment
- Strong knowledge of fresh produce, cooking techniques, and kitchen management
- Excellent knife skills and attention to detail
- Ability to work well under pressure, maintaining high standards in a fast-paced kitchen
- Competitive hourly rate of £14
- 45-hour working week, with opportunities for overtime
- Parking on site and a supportive team environment
HTE Recruitment is a leading agency specializing in chef placements. With years of experience, we have a deep understanding of the culinary industry and can help you find your next permanent chef role. Apply now to take the first step towards a rewarding career as a Chef de Partie.
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