Executive Chef

4 weeks ago


Newport, Newport, United Kingdom Transport for Wales Full time

About the Role

We are seeking an experienced and passionate chef to oversee the delivery of high-quality food across our Premier Service Catering Operation. Based out of our newly built prep kitchen at Newport station, you will be responsible for the kitchen operations, ensuring your team is competent and facilities are maintained to provide a safe and efficient catering operation.

Key Responsibilities

  • Maintain Food Safety Standards systems by liaising with governing bodies as necessary
  • Support recruitment, manage and train the team of chefs to ensure high standards of food safety, product quality and customer experience are delivered
  • Design and create on-board menus on a rolling quarterly basis while keeping the Welsh identity at its heart
  • Account for stock and purchases in line with budgetary constraints and targets while sourcing opportunities to grow sales and margins
  • Acting as "On call manager" on a rota basis

About You

  • Previous experience of working as a chef in a commercial environment showing sound understanding of quality and cost management
  • Experience of leading, training and coaching a team
  • HACCP knowledge
  • Extensive knowledge of working in a customer-focused environment
  • Excellent organisational, planning and communication skills

Welsh Language Skills

The ability to speak/write Welsh would make a great addition to your application, but it is not essential for this role.

Transport for Wales supports and promotes the use of the Welsh Language by employees and will encourage them to develop, improve and maintain their Welsh Language skills.


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