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Restaurant Operations Manager
2 months ago
About the Role
The Trainee Manager Programme is a comprehensive development opportunity for individuals who want to manage one of our UK restaurants. Our franchises have significant turnover and employ a large team of staff. As a Trainee Manager, you'll be based on the shop floor, learning about each area of the business. You'll work alongside our crew, crew trainers, customer care teams, and assistant managers while completing an intensive initial training period.
Key Responsibilities
- Provide a great experience for each of our customers
- Train and develop your teams
- Roll up your sleeves and get involved with each area of the restaurant
- Apply what you've learned and lead by example
Requirements
- Graduate or experience in a customer-facing environment or team management
- Logical mind and great people skills
- Self-motivated and open to change
- Adhere to all our policies and procedures
What We Offer
We'll give you the training, knowledge, skills, and confidence. Apply determination, hard work, and ambition, and you'll complete the training period. As a Trainee Manager, you'll be required to learn a lot and apply what you've learned, and to always lead by example. It's a challenging and diverse role, so being self-motivated and open to change really helps. As this role is working for one of the most successful global brands, you'll also be required to adhere to all our policies and procedures and to focus on providing a great customer experience at all times.