Sous Chef Assistant

1 month ago


Portishead, North Somerset, United Kingdom Chris McCambridge Full time

Fuller's, a leading hospitality company, offers an exciting opportunity for a Sous Chef Assistant to join their team at The Windmill Inn in Portishead.

The successful candidate will have the opportunity to work in a fast-paced environment and contribute to the success of the kitchen team.

About Us:

At Fuller's, we're passionate about delivering exceptional customer experiences and providing our employees with opportunities to grow and develop their careers.

We believe that our people are the key to our success, which is why we invest heavily in training and development programs to help our employees reach their full potential.

In this role, you'll be part of a dynamic and supportive team, working closely with our head chefs and kitchen staff to deliver high-quality dishes to our customers.

You'll have the opportunity to learn new cooking techniques, work with seasonal and local ingredients, and contribute to menu planning and preparation.

This is an excellent opportunity for someone looking to start or advance their career in the hospitality industry.

Key Responsibilities:

  • Assist the head chef in managing the kitchen and ensuring seamless service delivery.
  • Contribute to menu planning and preparation, working closely with the head chef and other kitchen staff.
  • Prepare fresh food made from seasonal, local ingredients, adhering to high standards of quality and presentation.
  • Support and work alongside talented chefs, learning new cooking techniques and sharing knowledge.
  • Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
  • Collaborate with other departments to ensure effective communication and teamwork.

Benefits:

  • A competitive salary of £25,000 - £35,000 per annum, depending on experience.
  • A 25% discount on food and drink across all Fuller's pubs and hotels, increasing to 30% after one year, 35% after three years, and 40% after five years.
  • A fair share of tips, paid on top of hourly pay and paid on a weekly basis.
  • Discounted hotel stays at Fuller's hotels.
  • Access to 'My Fuller's', our online benefits platform offering discounts and savings at hundreds of retailers and partners.
  • Healthcare Cash Plan, including access to a 24-hour GP service and money back for dentist and eyecare appointments after one year with us.
  • Full induction and training.
  • The option to receive up to 35% of earnings as they're earned with Wagestream.

Requirements:

  • A passion for cooking and a desire to learn and develop new skills.
  • An excellent team player with a positive attitude and strong communication skills.
  • Able to work well under pressure in a fast-paced environment.
  • Familiarity with kitchen equipment and appliances.
  • A willingness to learn and take direction from senior chefs.

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