Culinary Professional

5 days ago


Eastleigh, Hampshire, United Kingdom Sodexo Group Full time

About the Role:

We are seeking a skilled and ambitious Chef to provide culinary excellence for our armed forces personnel, enhancing their quality of life daily.

Key Responsibilities:
  • Assist in Managing Kitchen Operations: Assist in managing the kitchen's service, preparation, and other duties in a fast-paced environment.
  • Maintain EHO Guidelines: Maintain strict adherence to all Environmental Health Office (EHO) guidelines and systems.
  • Collaborate with FOH Team: Collaborate with the Front-of-House team to drive service excellence.
  • Sanitation Practices: Monitor sanitation practices to ensure employees adhere to standards and regulations.
  • Food Preparation: Prepare, produce, and present food to the highest standard.
Your Qualifications and Experience:
  • NVQ Level 2/3 or Relevant Experience: NVQ Level 2/3 or relevant experience in a busy kitchen setting.
  • Basic IT Skills: Basic IT skills.
  • Menu Production: Experience in menu production and confident input.
  • Bulk Cooking: Exposure to bulk cooking.
  • Enthusiasm for Learning: The enthusiasm to develop and learn new skills.
What We Offer:
  • Unlimited Access to Mental Health Support: Unlimited access to online mental health and wellbeing support.
  • Employee Assistance Programme: Employee Assistance Programme for everyday issues or larger problems.
  • Health and Wellbeing App: Access to a free health and wellbeing app with rewards for maintaining a healthy lifestyle.
  • Sodexo Discounts Scheme: Sodexo Discounts Scheme offering great deals 24/7.
  • Salary Finance Platform: Money Insights and financial benefits via the Salary Finance Platform.
  • Sodexo Retirement Plan: Savings plan through the Sodexo Retirement Plan.
  • Ongoing Learning Opportunities: Ongoing learning and development opportunities.
  • Cycle to Work Scheme and Volunteering Opportunities: Cycle to Work Scheme and Volunteering Opportunities.
  • Flexible Work Environment: Flexible work environment.
  • Competitive Compensation Package: Competitive compensation package.
  • Full Training and Protective Uniform Provided: Full training and protective uniform provided.
Work Schedule:
  • Weekly Hours: 5 hours per week.
  • Weekend Shifts: Saturday and Sunday - 09:30 - 18:30.
  • Monday to Wednesday Shifts: Monday - Wednesday - Shifts between 06:45 - 19:30.

About Us:

Sodexo is a global leader in services that improve Quality of Life, operating in 55 countries and serving over 100 million consumers daily. We're committed to creating a better every day for everyone to build a better life for all.

We're a Disability Confident Leader employer, dedicated to changing attitudes towards disability and ensuring disabled people have opportunities to fulfill their aspirations.



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