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Chef de Partie

2 months ago

Port Edgar, United Kingdom Dakota Edinburgh Full time

About Dakota Edinburgh

Dakota Edinburgh is a luxury hotel and restaurant located in the heart of South Queensferry. We are seeking a highly skilled and experienced Chef de Partie to join our kitchen team.

Job Summary

We are looking for a talented and motivated individual to work as a Chef de Partie in our busy breakfast service. The successful candidate will have a minimum of 2 years' experience in a full-service restaurant and will be able to work independently and as part of a team.

Key Responsibilities

  • Breakfast Service Management
    • Manage and work a busy breakfast service, ensuring high-quality food and excellent customer service.
    • Prepare and cook dishes according to the specification as set out by the Head Chef.
  • Food Preparation and Presentation
    • Carry out prep work for breakfast service, including food preparation and presentation.
    • Prepare and cook dishes to a high standard, ensuring presentation and quality are exceptional.
  • Teamwork and Communication
    • Work effectively as part of a team, communicating with colleagues and management to ensure seamless service.
    • Be a team player, supporting colleagues and contributing to a positive and productive kitchen environment.
  • Health and Safety
    • Adhere to Health and Safety and Food Hygiene legislation, ensuring a safe and clean working environment.
    • Participate in regular health and safety training and audits.

Requirements

  • Experience
    • A minimum of 2 years' experience in a full-service restaurant as a Breakfast Chef, Demi Chef, or Chef de Partie.
  • Skills
    • Excellent cooking skills, with a focus on quality and presentation.
    • Ability to work independently and as part of a team.
    • Strong communication and interpersonal skills.
    • Ability to work under pressure and maintain a calm and professional demeanor.
  • Qualifications
    • Previous qualifications in Food Safety are preferred, although training in Health and Safety, Allergens, and Food Hygiene standards and procedures will be given.

What We Offer

  • Competitive Salary
    • A competitive salary of £14.55 per hour, paid weekly.
  • Benefits
    • 40% off stays at any Dakota hotel.
    • 25% off drinks and dining at any Dakota hotel.
    • Access to our Employee Assistance Program, including free private mental health support and counselling sessions.
    • Access to discounted gift card platform.
    • Support from our in-house Mental Health Champions.
    • Additional holiday day on the first anniversary of employment.
    • Family-friendly flexible working options.
    • Meals on duty and uniforming.
    • £200 bonus to recommend a friend to join our team.
    • £10 bonus every time you are mentioned on Trip Advisor.
    • Free bi-annual eye testing for users of display screen equipment.
    • Accredited, certified compliance training given on employment such as in Food Hygiene, Alcohol Responsibility, Data Protection, and Health and Safety.
    • Access to a suite of external, certified resources via our Learning Management System.
    • Supportive continuous professional development culture with an annual appraisal and objectives, or a Personal Development Plan.
    • Opportunities to undertake both internal and external training courses, including potential for in-house Apprenticeships.